TY  JOUR
TI  
KW  fattening and meat qualities
KW  control cultivation
KW  purebred gilt
KW  two-breed and three-breed hybrids
KW  meat yield
KW  carcass categories
JO  MOSCOW ECONOMIC JOURNAL
AU  Tret'yakova, O.L.
AU  Kostin, M.Y.
AU  Sirota, I.V.
PY  2017
IS  2
PB  Electronic science